THIS SEASON CHEF NITEN IS THROWING THE KITCHEN AT PARAWDISO. THE RECENT YEARS HE WAS WORKING IN AUSTRALIA AND ENGLAND. HE IS A TALENTED AND EXPERIENCED CHEF SPECIALIZED INTO RAW FOOD. BESIDES THAT HE IS A GREAT CHOCOLATIER.
ITS A PLEASURE TO SEE THE PASSION HE IS WORKING WITH - WE ALL KNOW HOW "VIBRATIONS" ARE INFLUENCING THE ENERGY OF EVERYTHING THAT IS ALIVE. AND YES: "RAW FOOD" IS "LIVING FOOD".
3 comments:
mmmmhhhhh,
das sieht alles so toll und lecker aus. wenn wir im spätsommer wieder auf der insel sind, müssen wir euer food unbedingt probieren. das steht fest...
...bis dahin sind wir so richtig schön eingegrooved - you are always welcome.
bufff
lemon and chocolate...yesterday night...
no words, only "sentidos"...
(perdon por mi inglés!!!)
Esther
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